Roots College of Hotel Management and Culinary Arts (RHMCA) is a private Hotel Management College affiliated with Osmania University and situated in Somajiguda, Hyderabad. College was established in 2017 with a mission to provide an exceptional level of hospitality education, through the highest level of support and recognition from the hospitality industry.
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Roots College of Hotel Management and Culinary Arts Courses
College offers courses in Undergraduate and Diploma category, requirements of which are stated below:
Undergraduate Courses
Currently, only two courses are offered by the college. A brief of same is given below:
Course | Eligibility | Intake |
---|---|---|
Bachelors of Hotel Management and Catering Technology (BHMCT) | Intermediates graduates(10+2) from any recognized board | 50 |
Bachelors of Catering Technology and Culinary Arts (BCTCA) |
Diploma Courses
Currently, a single diploma course with a various specialization is offered by the college. A brief of same is given below:
Course | Specialisation | Eligibility | Intake |
---|---|---|---|
Hotel Management | Travel and Tourism | Matric or intermediate graduates | 30 |
Food and Beverages Service | |||
Food preparation and cooking | |||
Culinary Arts |
Read about RHMCA Courses & Fee
Roots College of Hotel Management and Culinary Arts Placements
Keeping the trends of the market in mind, the college has partnered with various reputed companies. It aims to benefit the students with accreditation and affiliations from Industry leaders.
Check RHMCA Placement
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