Bachelor of Technology (B.Tech) in Sugar & Alcohol Technology is a 4-year undergraduate engineering course, minimum eligibility for which is an intermediate degree (10+2) with Physics, Mathematics, Chemistry or any other technical subject (Computer/ Biotechnology/ Biology) with 45-50% marks. The course is one of a kind in India offered by a very few institutes as it is a degree course which trains the students to handle a sugar complex in totality. The course curriculum is a blend of sugar, alcohol and co-generation. Average tuition fee for this course ranges between INR 2 to INR 8 lacs for most of the engineering institutes.
Like other engineering courses, admission to this course is either through JEE Mains ranking or performance in state level such as PU-CET or MH CET or national level entrance examinations. Some colleges also conduct interview for the candidates who have cleared the entrance test.
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The international bio-fuels forum comprises of 5 major consumers of fossil fuels —USA, China, Brazil, S. Africa, the European Commission and India and since they have joined hands to develop, produce and promote the use of bio-fuels, there is great scope for the students who opt for B.Tech in Sugar and Alcohol Technology. Sugar and Alcohol Technology graduates are in huge demand to meet the growing need of ethanol as a bio-fuel. In future, India can be a major ‘ethanol hub’ and efforts are continuously made to crystallize the revolution.
A fresher in the field of Sugar & Alcohol Technology can earn between INR 2 lacs to INR 3 lacs. At higher levels with more experience and skillset, the remuneration may rise to INR 6-15 lacs per annum.
Top Colleges for Bachelor of Technology [B.Tech] (Sugar & Alcohol Technology)
B.Tech in Sugar & Alcohol Technology Course Highlights Table
|Name of the course||B.Tech in Sugar & Alcohol Technology|
|Duration||4 years, full time|
|Examination Type||Semester System|
|Eligibility||10+2 with Physics, Mathematics and Chemistry with at least 45-50% marks|
|Admission Process||Based on counselling sessions after clearing Entrance Tests (JEE, PU-CET) or direct admission in some cases|
|Average Course Fee||INR 1 Lakh to 8 Lacs|
|Average Starting Salary||INR 2 Lacs to 12 Lacs|
|Top Recruiting Companies||Shaw Wallace, McDowell, Kingfisher, Carlsberg, Pernod Ricard, United Spirits, SAB Miller India, Radico, Daurala Sugar Mills, Symboili Sugar Works, Rana Sugar Mills, Beas, Indian Sucrose Ltd, Mukerian, A.B. Sugar Pvt. Ltd, Dasuya, Piccadilly Sugar Mills, Patra and Uttam Sugar Mills|
The duration of Sugar & Alcohol Technology is spread over 4 academic years with two semesters in one academic year. The duration of each semester is usually six months.
What is B.Tech in Sugar & Alcohol Technology about?
The objective of the Sugar Technology is to impart education on sugar technology and to extend scientific guidance to sugar mills for the overall improvement of the technical performance. The course of Sugar & Alcohol Technology is divided into two sub sections of Sugar Technology and Alcohol Technology. The targeted areas are controlling sugar losses in manufacturing process, improvement in the quality of the final product at reduced cost. The section of Alcohol Technology aims to help distillery industry in their efforts to achieve the economic development (with minimum use of resources and energy input) by assisting them in building their capacity and capability through trained manpower and by way of advancement, development and adoption of better technology in its area of focus viz. fermentation, distillation & integrated effluent treatment systems.
Who should apply for the course B.Tech in Sugar & Alcohol Technology?
- Aspirants should have good knowledge in chemistry and should have keen interest in the sugar and alcohol industry as the course for the subject is very detailed and specific.
- Those interested in higher studies or research field can apply for this course. Higher studies will help in building in-depth knowledge of the subject.
Eligibility Criteria for B.Tech in Sugar & Alcohol Technology
For availing admission in a Bachelor’s program for Sugar & Alcohol Technology, the candidate must have successfully passed the higher secondary certificate (10+2) examination or its equivalent with subjects Physics, Mathematics and Chemistry or any other technical subjects such as Biology, Computer Science, etc. Candidates need to score a minimum of 50% marks in aggregate in three major subjects taken together. SC/ST and other reserved categories have an advantage of 5% relaxation in total marks. English can also be one of the mandatory subjects in the qualifying examination, however, this can vary from university to university.
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Diploma degree holders can get admission directly in B.Tech 2nd year with lateral entry. They have to follow specific admission rules as per the university.
Admission Process for B.Tech in Sugar & Alcohol Technology
The admission process for B.Tech in Sugar & Alcohol Technology Engineering is based on the performance in the entrance examinations: state level or national level engineering entrance examinations such as AIEEE or JEE. Some institutes also provide direct admission via Board Merit list considering the marks obtained in the qualifying exam.
Below are some of the entrance examinations conducted for B.Tech in Sugar & Alcohol Technology:
- Joint Entrance Examination (JEE) Main – JEE is a two-tier examination: Main & Advanced. Students can get admission in most of the engineering institutes through JEE Main exam while IITs only consider the ranking based on JEE Advanced exam. Online application process begins around December first week and last date of online submission of applications is by January second or third week.
- Punjab University Common Entrance Test (PU-CET) – PU-CET is conducted by the Punjab University for availing admissions to undergraduate courses (pharmacy, engineering, homeopathic medical). Application forms are available on the official website of the university from March 2020 and last date of submission of filled in application forms is in May. Entrance test is held either in the last week of May or first week of June. The test is conducted in the subjects of Physics, Chemistry, Biology, Mathematics, Biotechnology, and Computer Science. Candidate who have passed 10+2 or any equivalent exam from any recognized university can apply for this test.
- Maharashtra Common Entrance Test (MH CET) – MH CET is a common entrance test conducted in Maharashtra for providing undergraduate and postgraduate admissions in engineering & technology and pharmacy courses offered by various government and private colleges of Maharashtra state. Online application forms are available in February and examination is held in May first week. The basic eligibility for undergraduate courses is pass in 10+2 (HSC). The exam pattern is MCQ based. MHT CET exam comprises of 3 papers namely Physics, Chemistry and Mathematics.
Top Institutes Offering B.Tech in Sugar & Alcohol Technology
Guru Nanak Dev University, Amritsar offers B.Tech Sugar & Alcohol and M.Sc Food Technology and Vasantdada Sugar Institute (VSI), Pune offers a Post Graduate Diploma course in Industrial Instrumentation and Alcohol Technology. Details about the eligibility and admission process is given below:
|COLLEGE/INSTITUTE||CITY/STATE||TUITION FEES (PER YEAR)||ELIGIBILITY CRITERIA||ADMISSION PROCEDURE|
|Guru Nanak Dev University||Amritsar, Punjab||84,865 INR||Senior Secondary Examination (12th grade) with Physics, Chemistry, Mathematics and English with at least 50% marks in aggregate or any other examination recognized equivalent thereto.||Admission is through JEE Mains or State Level Entrance Test (Punjab University Common Entrance Test) conducted by Guru Nanak Dev University in May/June every year.|
|Rajarambapu Institute of Technology||Sangli, Maharashtra||101,140 INR||Pass in 10+2 or equivalent with Physics and Mathematics as compulsory subjects along with Chemistry/Biotechnology/Biology as optional with a minimum of 50% marks taken together in Physics, Mathematics and any one of the optional subjects (45% marks in case of reserved categories).||Admission is based on JEE Mains result or MHT CET|
Career Prospects and Job Opportunities after B.Tech in Sugar & Alcohol Technology
Considering the shortage of fuels and invention of bio-fuel in the form of ethanol with the help of sugar & alcohol technology, the course is very much in demand to learn the technicalities of the manufacturing process. Being the first of its kind B.Tech course in India ideally suitable for the sugar industry, it is for this reason that the students are very much in demand.
The job profiles a graduate can opt for after completing the education in Sugar & Alcohol Technology include that of Sugar and Brewing Engineers, Consultants, Researchers, Supervisors, Quality Analysts and so on. Sugar technologists can find jobs in sugar factories, non- alcoholic and alcoholic beverage production companies, sugar research laboratories and other food processing units. Job opportunities are open in various government and private sugar industries like IFFCO (Indian Farmers Fertilizer Cooperative Limited), NFCSF (National Federation of Cooperative Sugar Factories) etc. Organizations like SIEL Group, DSCL Group, Rana Sugars & Birla Group etc. are the major recruiters in the field sugar & alcohol technology. SAB Millers, McDowell, India- Glycols, Pernod-Ricard are some of the distilleries that recruit those who have successfully passed the course.
Below are some of the job titles and job profiles along with the remuneration offered in B.Tech in Sugar & Alcohol Technology
|Job Title||Job Profile||Salary|
|Brewing Process Engineer||Provides technical support and expertise to the brewery. They are involved in the setup process of a brewery, help to design and install the components necessary for beer (alcohol) production. Brewing engineers provide the engineering expertise to modify, design, install and maintain brewing, beer processing and high-speed packaging plants||INR 447,600 per year – INR 11,45,000|
|Sugar Engineer||Improve the efficiency of the sugar cane industry through the development and implementation of new technologies, and to assist the industry in solving technical problems.||INR 3,62,915 per year- INR 9,76,135|
|Boiler Operator||Responsible for maintaining heating systems in large buildings in the boiler, engine, and mechanical rooms. They handle equipment such as low-pressure boilers, high-pressure boilers, power boilers, steam boilers, and hot water heating systems.||INR 2,18,981 per year – INR 1,180,000|
|Production Engineer||Tasks include carrying out both electrical and mechanical work such as planned maintenance activity, reacting to breakdowns, finding out and eliminating the root-cause of problems and working on continuous improvement projects.||INR 2,69,258 per year – INR 6,87,949|
Course Structure and Syllabus for B.Tech in Sugar & Alcohol Technology
B.Tech in Sugar & Alcohol Technology course covers technical education, training and research in chemistry, sugar chemistry, sugar engineering and manufacturing technology. It also deals in detail with sugar byproducts, programming in C, waste management with emphasis on chemical engineering. To promote alcohol technology, additional courses on fermentation, microbiology, biochemistry, biotechnology and fuels have been added to the theory and practical subjects.
Students interested can pursue further studies and specialise in a particular subject, and can earn more salary after completing the postgraduate degree. Remuneration is extremely high for those with M.Tech/MBA/MS degrees in India as well as abroad. Lectureship is another one of the best options to go for after B.Tech and teach the subject in the engineering colleges.
|Semester||Theory Subjects||Practical Subjects|
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Students also have to undertake 8 months of on-season and off-season training, out of which two months in a distillery are compulsory. Besides, they also have to undertake a 3 week educational trip to sugar industries all over India and carry out a research project for one year.
Books for B.Tech in Sugar & Alcohol Technology
- Introduction to Computers by Peter Norton
- Let us C by Yashwant Kanetkar
- Workshop technology by Hazra Chaudhary
- Workshop Technology by W.A.J. Chapman
- Principle of Electrical Engg. by Vincent Del Tora
- Electronic Principles by A.P. Malvino
- Biochemistry by Lubert Stryer
- Organic Chemistry by R.T.Morrison & R.N.Boyd
- Cane Sugar Handbook by James C.P. Chen
- Diseases of sugarcane & sugar beet by V.P.Agnihotri
- Principles of Instrumental Analysis by Skoog & West
- Principles of Sugar Technology Vol. I by Pieter Honig
- Sugar Analysis by Zerban & Brown