Master of Science [M.Sc] (Food Science and Technology) From SKUAST Kashmir, Srinagar

Srinagar, Jammu and Kashmir Estd 1982 State University 0
3.93 reviews

Master of Science [M.Sc] (Food Science and Technology) Fees

30,600first year fees
2 Years DegreeOn CampusPost GraduationFull Time
Yearsyear 1year 2
Semester1234
Admission fees₹4000---
Tution fees₹4000₹4000₹4000₹4000
Registration fees₹2000₹2000₹2000₹2000
Exam fees₹2500₹2500₹2500₹2500
Other fees₹7650₹1950₹1950₹4950
Total Year Wise fees30,60023,900

Course Description

  • SKUAST Srinagar releases the application form on the University website for various undergraduate and postgraduate courses. Candidates who satisfy the eligibility criteria can apply for the admission. 
  • They have to make a payment of INR 1,500 for UG courses and INR 3000 for PG and PhD courses through credit/debit card/net banking/e-challan generated while filling up the online application form
  • To get admission to courses at SKUAST Srinagar, candidates are required to apply for University Entrance Test 2020.

Documents Required: 

  • Higher Secondary Education Certifications. 
  • Scanned copy of passport size photo. 
  • Scanned copy of the signature. 
  • Scanned copy of the thumb impression. 
  • Other documents (as per specific case i.e. caste certificate)

Eligibility Criteria

Candidate applying for admission in  Master of Science [M.Sc] (Food Science and Technology) B.Sc. Agriculture/ Horticulture/ Food Technology / /B. Tech. (Agricultural Engineering)/ B. Tech. (Food Technology)

Admission Guidelines

  • The candidates should have completed a Bachelor's degree in a relevant field from any recognized college.
  • The selection will be based on the merit list of University Entrance Test along with the counseling sessions will be declared and published at the university website. 
  • The seats will be allotted based on available seats in order to merit drawn category wise. 

Course Details

Course Name Master Of Science(Food Science & Technology)
Duration 2 Years
Type Full Time
Eligibility Criteria Graduated
Selection Criteria Merit Based
Course Level Post Graduation

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