Certificate Course in Food Production From RIG Institute of Hotel Management Rohini, New Delhi

Aspirants seeking admission to 1 year 6 months Full-time Certificate Program should meet the following criteria as specified by the institute.

Academic Requirement:

Candidate should have passed 10 + 2 from the recognized board of Education.

Entrance Exam:

 We conduct a written test followed by interview for the selection of students. Written test will be waived off for students who have a valid ranking in JEE of NCHMCT

Certificate course of 1 ½ year in Food Production from American Hotel and Lodging Educational Institute (AH&LEI), USA including 5 months industrial training