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Institute of Hotel Management and Culinary Studies - [IHMCS], Jaipur - Course & Fees Details
Jaipur, Rajasthan
Estd 2011
RISU, Jaipur
Private
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B.Voc
Certification
Diploma
Hotel Management
Management
Vocational Courses
Diploma
Hospitality Management
Catering Management
Catering Technology
Culinary Arts
Event Management
House Keeping
Office Management
B.Voc
Certification
Diploma
Hospitality Management
Catering Management
Catering Technology
Culinary Arts
Event Management
House Keeping
Office Management
Food and Beverage Management
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Diploma
Rajasthan ILD Skills University - [RISU],
10+2
Hotel Management
Management
Vocational Courses
1 Years
Diploma
Full Time
Courses Offered By IHMCS, Jaipur
Diploma in Hotel & Event Management
₹ 90,000
Total Fees
1 Year
Diploma
On Campus
10+2
Full Time
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Diploma in food production
₹ 50,000
Total Fees
1 Year
Diploma
On Campus
10+2
Full Time
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Diploma in Food & Beverage Service
₹ 40,000
Total Fees
1 Year
Diploma
On Campus
10+2
Full Time
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Diploma in Wedding Management
₹ 80,000
Total Fees
1 Year
Diploma
On Campus
10+2
Full Time
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Diploma in Culinary Arts
₹ 90,000
Total Fees
1 Year
Diploma
On Campus
10+2
Full Time
Check Detailed Fees
Apply Now
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Diploma Course in House Keeping
₹ 40,000
Total Fees
1 Year
Diploma
On Campus
10+2
Full Time
Check Detailed Fees
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Diploma in Front Office
₹ 40,000
Total Fees
1 Year
Diploma
On Campus
10+2
Full Time
Check Detailed Fees
Apply Now
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Diploma in Food & Beverage Production
₹ 90,000
Total Fees
1 Year
Diploma
On Campus
10+2
Full Time
Check Detailed Fees
Apply Now
Download Brochure
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News
Institute of Hotel Management and Culinary Studies, Jaipur, Founder and Managing Director: Mr. Ravi Puri Interview
May 16, 2022
Institute of Hotel Management and Culinary Studies, Jaipur, Director - Administration: Chef Gaurav Sharma Interview
Mar 30, 2022
IHMCS, Jaipur, Culinary Head: Chef Jeevraj Singh Shekawat Interview
Mar 23, 2022
IHMCS, Jaipur, Academic Head: Bhavna Ray Interview
Mar 23, 2022
Placements
Faculties
Mr. Ravi Puri
Managing Director and Founder
Mr. Apoorva mathur
Academic Facilitator, Room Division
Mr. Irfan Khan
Director Operations
Learn more about the courses
Diploma Course in House Keeping
Diploma in Food & Beverage Service
Diploma in Food Production
Diploma in Front Office
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