Ph.D. (Food Process Engineering) From IIFPT, Thanjavur

Thanjavur, Tamil Nadu Estd 1967 TNAU, Coimbatore Public Institute 0 Ranked 86 For B.Tech By NIRF 2022 +3 more

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Ph.D. (Food Process Engineering) Fees

₹139,860first year fees

3 Years DegreeOn CampusDoctorate/M.PhilFull Time

Years	year 1		year 2		year 3
Semester	1	2	3	4	5	6
Admission fees	₹12600	-	-	-	-	-
Tution fees	₹31500	₹31500	₹31500	₹31500	₹31500	₹31500
Exam fees	₹7730	₹7730	₹7730	₹7730	₹7730	₹7730
Other fees	₹36500	₹12300	₹12300	₹12300	₹12300	₹12300
Total Year Wise fees	₹1.40 Lakhs		₹1.03 Lakhs		₹1.03 Lakhs

IIFPT Ph.D. (Food Process Engineering) Ranking

IIFPT Engineering ranking by NIRF is 86 out of 300 in India in 2022 and it was ranked 81 out of 300 in India in 2021. IIFPT Engineering ranking by Collegedunia.com is 88 out of 394 in India in 2023

Engineering #88 out of 394 in India 2023

#15th in Tamil Nadu

Eligibility Criteria

Candidate Should have passed a four year bachelors and a 2 years M.E./M.Tech degree in any of the following discipline like Food Process Engineering /Agricultural and Food Engineering / Food Technology and Management/ Food Processing and Preservation Technology /Food Technology/Dairy Engineering /Food Science and Technology/ Food Processing Technology / Post Harvest Technology/Agricultural Process Engineering/ Dairy and Food Engineering.
A candidate who has undergone course credit system with a minimum OGPA of 3.00 out of 4.00 or 7.00 out of 10 or 70% aggregate alone is eligible to apply. However for SC/ST candidates a pass in the qualifying degree is sufficient.