Master of Science [M.Sc] (Food Science and Nutrition) From Mysore University, Mysore

Mysore, Karnataka Estd 1956 State University 4 Questions Answered Ranked 801 For Science By THE 2020
4.210 reviews

Master of Science [M.Sc] (Food Science and Nutrition) Fees

72,600first year fees
2 Years DegreeOn CampusPost GraduationFull Time
Year12
Tution fees₹72600₹72600
Total Year Wise fees72,60072,600

Mysore University Master of Science [M.Sc] (Food Science and Nutrition)  Ranking


Mysore University Science ranking by Times Higher Education is 801 out of 801 in International in 2020
Science #801 out of 801 in International 2020

Eligibility Criteria

Candidate should have passed 

  • B.Sc., Cognate subjects: Home Science/any one of the following subjects as one option at B.Sc - Food Science and Nutrition/Human Nutrition and Dietetics/Clinical Nutrition and Dietetics/Food Science & Quality Control and from Medical and Para-medical courses (MBBS, B.Sc - Nursing, B.Sc - Yoga & Naturopathy) are eligible to apply.
  • Candidates from Non-cognate subjects viz., Biochemistry as major are also eligible to apply.
  • Preference at every stage of seat allocation will be given to students who have studied COGNATE subjects. If seats fall vacant applicants from Non-cognate subjects shall be considered.
  • continue with Food Science and Nutrition.Candidates with cognate subjects are eligible to opt for specialization in CND from IInd semester onwards in the program.

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Master of Science [M.Sc] (Food Science and Nutrition) Comparison

Mysore University
Reviews Rating
Cost To Study
Total Fees
145200 (2 Years )
Ranking
# Ranked 801/801 by Times Higher Education Science Ranks
General Course Details
Duration - 2 Years
Course Offered - Full Time
Mode - Full Time
Degree Type - On Campus
Course Level - Post Graduation
Course Credential - Degree
EligibilityGraduation
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